My Diverse Kitchen - A Vegetarian Blog

Food . Stories . Photography

Appetizers & Tea-time Snacks

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  • A Tropical Stollen – An Egg Free Cashew Marzipan Stollen : Daring Bakers Challenge, December 2010

  • A Very Vanilla One Bowl Yellow Cake And Announcing The Winners Of The Giveaway!

  • Achappam – Rose Cookies

  • Aloo Methi Bonda – Batter Fried Spicy Mashed Potatoes, With Coriander-Mint Chutney (GF, V)

  • ANZAC Biscuits

  • Apple Strudel (a.k.a. Apfelstrudel) and a Curried Vegetable Strudel : Daring Baker Challenge May 2009

  • Apricot and Strawberry-Almond Shortcake Hearts

  • Around The World With The Tadka Girls : A Review, Some Apple And Fennel Fritters & A Giveaway!

  • Baked Apple Chips (GF, V)

  • Baked Methi Muthias – Fenugreek Crackers

  • Baking Powder Biscuits

  • Butterscotch Chip Scones

  • Chocolate Rainbow Polka Dot Cookies – a.k.a Smarties/ M&Ms/ Gems Cookies!

  • Crackling Spinach

  • Crumpets

  • Date-filled Bars

  • Doughnuts : A Review And Loukoumades – Deep-fried Honey-Cinnamon Puffs/ Doughnuts

  • Easy Vegetable Khaman Dhokla – Steam Cooked Savoury Indian Cake (V)

  • Egg Free Brioche Doughnuts

  • Egg Free Chocolate & Vanilla Christmas Cookies

  • Egg Free Chocolate Chip And Banana Squares

  • Egg Free Custard Powder Snack Cake

  • Egg Free Speculoos / Speculaas/ Spekulatius For Sinterclaas – Spiced Belgian/ Dutch Windmill Biscuits/ Cookies

  • Egg Free Vanilla & Chocolate Chip Cupcakes

  • Festive Fare for Ashtami Rohini/ Janmashtami : Aval Payasam (GF), Vella Cheedai and Uppu Cheedai (GF, V)

  • French Style Lemon & Yogurt Cake – Gâteau au Citron With Blueberries

  • Glazed Mango Pound Cake

  • Grissini – Crisp Italian Breadsticks (V)

  • Guilt Free Chivda

  • Hasselback Potatoes

  • Indian Street Food – The Bombay Green Chutney Sandwich (Grilled Version)

  • Just Doughnuts!

  • Kaaradaiyan Nonbu Adai – Festive Sweet And Savoury Steamed Rice Flat Cakes

  • Karthigai Vella Pori

  • Kurkuri Bhindi – Crispy Okra

  • Make It At Home Series : Homemade Yellow Cake Mix & A Lime Tea Loaf

  • Mango Cardamom Crumb Cake

  • Mava/ Mawa Cake – An Indian Cardamom Cake – Version 1

  • Meeting a Fellow Blogger, And Some Khakhra

  • Meringue Cookies (GF)

  • Methi Muthias – Steamed Fenugreek Leaves and Chickpea Flour Rolls (GF, V)

  • Mirchi Bhajia/ Molagai (Milagai or Mulagu) Bhajji – Indian-style Paneer Stuffed, Battered & Fried Green Chillies/ Peppers (GF)

  • Moong Bean Cutlets/ Patties (V)

  • Muthusaram – Traditional Rice & Chickpea Flour Crunchy Snack (GF)

  • Namakpare – A Savoury Indian Snack : The Baked Version

  • Naturally Sweet & Gluten-Free : A Review, A Giveaway & Banana Oat Bars (GF, Diary-free, No Butter or Egg)

  • Neiyappam – Deep Fried Rice And Jaggery Dumplings/ South Indian Aebelskivers (GF)

  • Of Trains, Time-Pass And Pazham Pori – Ripe Plantain Fritters – A Guest Post

  • Oven Roasted Cashewnuts

  • Paneer/ Ricotta Pound Cake

  • Parippuvadai/ Aamavadai or Lentil Fritters

  • Pottukadalai Urundai/ Laddoo – Jaggery Coated Roasted Gram Balls

  • Quick Blender Cake

  • Raincoast Crisps – Golden Raisin & Pecan/ Cranberries & Hazelnuts : Daring Bakers Challenge, February 2013

  • Ribboned Finger Sandwiches

  • Sabudhana Khichdi – Tapioca Pearls Cooked With Potatoes And Peanuts

  • Savoury Herb and Pepper Cookies

  • Spiced Apple Cake With Streusel Topping

  • Spiced Saffron And Cardamom Biscotti

  • The Refrigerator Is The Centre Of The Universe…… And Some Delicious Granola Squares (GF, V)

  • Unnakkaya –Stuffed Plantain Fritters Malabar Muslim Style

  • Vada Pav – Potato Fritters in a Bun

  • Verkadalai/ Kadalakkai Chundal (Sundal ) – Spicy Groundnuts/ Peanuts With Coconut

  • Vol-Au-Vents With Chocolate Mascarpone Mousse : Daring Baker Challenge, September, 2009

  • Whole Wheat Cocoa Bun Burgers With Chickpea Vegetable Patties

  • Yeasted Doughnuts : Daring Bakers Challenge, October 2010