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Salads & Sandwiches

March 2, 2017 by

  • A Cherry Tomato, Cucumber & Carrot Salad With Pumpkin Seeds

  • A Vegetarian Som Tum/ Som Tam – Thai Green Papaya Salad

  • An Easy Cucumber Ribbon Salad

  • Apple and Cheddar Cheese Sandwich

  • Avocado and Hummus on Toast

  • Cucumber, Papaya & Lychee (Litchee) Salad With Pomegranate

  • Egg, Tomato and Paneer Salad

  • Fresh Fig And Apple Salad with Pomegranate & Toasted Almonds

  • Goan Made Cheese And Apple, Grape & Camembert Salad With Garlic Croutons

  • Grape, Strawberry And Mandarin Orange Salad

  • Guava & Sweet Corn Salad

  • Indian Pomegranate Salad

  • My Favourite Crunchy Tomato Sandwich

  • My Version of Horiatiki – A Rustic Greek Salad

  • Orange, Red Onion, Fennel, Carrot & Pomegranate Salad

  • Panzanella – Bread & Tomato Salad

  • Persimmon Kiwi Fruit Salad

  • Red Cabbage Carrot Slaw

  • Thai Style Crunchy Cabbage, Sprouts & Peanut Salad

  • The Café Spice Cookbook : A Review, A Worldwide Giveaway (Closed) And A Recipe For Lentil & Sprout Relish – Dal Aur Phooti Mung Ka Salad

  • Vada Pav – Potato Fritters in a Bun

  • Vegetarian BLT Sandwich

  • Vegetarian Peublan Style Cemita Sandwich With Green Tomato Salsa Verde

  • Vegetarian Torta Ahogado

  • Watermelon and Feta Salad

  • Watermelon Cucumber Salad

  • We Knead To Bake #26 : Kummelweck (Kimmelweck) Rolls & A Vegetarian Weck Sandwich

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    About Me

    I'm Aparna and My Diverse Kitchen is my ovo-lacto vegetarian food blog where you'll find recipes, food stories & photography. I've been blogging since 2007 and believe the kitchen, and the dining table (by extension) is really the heart of a home. Read More...

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