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Custard Apple & Strawberry Smoothie

O.
Servings 4 serving

Ingredients
  

  • 1 custard apple (about 250gm)
  • 5 to 6 strawberries large
  • 1 banana medium sized (optional)
  • 3 tbsps oats old - fashioned rolled
  • 1 tsp vanilla extract
  • 2 cups yogurt thick
  • Sugar (optional or to taste)

Instructions
 

  • Spilt the custard apple open, and scoop out the flesh. If your fruit has seeds, just run it in a blender a couple of times on the slowest speed (not more or the seeds will break up!). The seeds would have separated and would be easy to pick out. You should have about 1/2 cup of pulp.
  • Put all the fruit and the oats in the blender and blend till smooth. Now add the yogurt and the vanilla and blend well to mix.
  • Pour into four glasses and garnish according to your preference. Serve immediately. Do not keep this refrigerated as it will change colour and change taste.

Notes

Before I end this post, I wanted to mention one other thing. Quite a few readers of this blog and those who follow me on Facebook, have asked throughout this year that they would like to join my “We Knead To Bake” group where a group of like-minded bread loving bakers bake a bread every month through the year.
After a year of baking together, the group voted to bake along for another year so it is now open to new members. If you’re interested in joining us and serious about baking along with the group, please leave a request at the Facebook page of the group. Thw group will be open to new members through December, till the 30thof the month, after which it will be closed for the year.