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Persimmon Kiwi Fruit Salad
A persimmon kiwi fruit salad with apple and pomegranate and a ginger-orange syrup. An easy and light salad that is good for either brunch or dessert.
Servings Prep Time
3servings 15minutes
Servings Prep Time
3servings 15minutes
Instructions
  1. For best results, start with refrigerated fruit if serving right away.
  2. Slice or dice the persimmons, kiwis and apples. Gently toss the sliced or diced fruit with the pomegranate and mint. If not serving immediately, refrigerate.
  3. Just before serving, drizzle with ginger orange syrup and sprinkle some toasted sesame seeds, if using.