I wanted to do this if I had the time, and as usual I just made the deadline. So, as I was saying, I was thinking of white coloured food. I had initially planned on baking cookies, but my new oven just died on me a week back, and will mostly take a couple of weeks to be revived, so there was no baking to be done.
Like a lot of traditional recipes Ajo Blanco also leaves a lot of room to personalize it to suit one’s taste. So my recipe is really just a set of directions which you can adjust or change to make your own version of what you would like to eat. At the end of the day, isn’t that what good food is all about?
(Taken at aperture - f/3.2 , shutterspeed - 1.3s and ISO 100)