DRY DISHES/ SIDE DISHES

Avarakkai Poduthuval/ Thoran (Green Hyacinth Beans with Coconut)

Aviyal (Mixed Vegetables in a Thick Spicy Coconut Sauce)

Beans Parippu (Lentil) Usili

Brussels Sprouts Gratin

Chenai Kadala Kootu Kari (Elephant Yam and Black Chickpeas With Toasted Coconut)

Chickpea (Garbanzo bean) and Cabbage Curry

Eggplant And Fig Caponata

Gobi Manchurian

Green Tomato and Onion Curry

Knol-Khol Kootu (Kohlrabi With Spiced Coconut Paste)

Lisa's Black and Yellow Chickpeas in a Sweet and Spicy Sauce

Monica's Friend V's Ps!

Olan (Pumpkin and Ash Gourd/ Winter Melon in Coconut Milk)

Pachcha Mathan Erisseri (Spicy Pumpkin With Toasted Coconut)

Paneer Butter(less) Masala

 Parikkai Mezhukkuvaratti (South Indian Style Stir Fried Bitter Gourd/ Melon)

Parippu Potta Beans Kari (French Beans With Lentils)

Podavalangai Kootu (Snake Gourd With Lentils and Coconut)

Pommes Anna (Potatoes Anna) - French Baked Potatoes

Spiced Baby Potatoes with Sesame Seeds

Stri-fried Yard Long Beans And Chickpeas (Indian Style)

Tandoori Paneer Tikka

Vazhakkai Mezhukkuvaratti (Raw Plantains Cooked In Coconut Oil)

Vellarikkai Puli Pachadi (Cucumber In A Tamarind Coconut Gravy)

Vendakkai Vathakkinathu (Indian Style Stir-fried Okra)